New Zealand School of Wines and Spirits

Wellington Level 3 Award in Wines

five individual days of teaching plus one morning for the closed book examination


For professionals working in the wine industry and wine enthusiasts this course provides a detailed understanding of the factors that affect style, quality, and price. This course is run over five days with a break to allow students to study and prepare adequately for the examination.  The L3 qualification studies wine only, there is no spirits component. Students must hold WSET Level 2 before enrolling onto Level 3. Fee includes WSET study pack, all wines, tuition and exam fee.